One Dim Sum Menu

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Location

Adress: 510 Gray St, Houston, TX 77002, USA
phone: (346) 293-9188

Work Hours
Mon11:00 AM-9:00 PM
Tue11:00 AM-9:00 PM
Wed11:00 AM-9:00 PM
Thu11:00 AM-9:00 PM
Fri11:00 AM-9:00 PM
Sat11:00 AM-9:00 PM
Sun11:00 AM-9:00 PM

Business info

  • list_alt
    Takes Reservations
    Yes
  • directions_car
    Offers Delivery
    Yes
  • move_to_inbox
    Offers Takeout
    Yes
  • favorite_border
    Vegan Options
    Yes
  • favorite_border
    Many Vegetarian Options
    Yes
  • credit_card
    Accepts Credit Cards
    Yes
  • tap_and_play
    Accepts Apple Pay
    No
  • transit_enterexit
    Outdoor Seating
    Yes
  • turned_in_not
    Classy
    Yes
  • volume_up
    Moderate Noise
    Yes
  • group
    Good for Groups
    Yes
  • thumb_up
    Good for Brunch, Lunch
    Yes
  • turned_in_not
    Street Parking, Private Lot Parking, Valet Parking
    Yes
  • turned_in_not
    Waiter Service
    Yes
  • wifi
    Free Wi-Fi
    Yes
  • local_bar
    Beer & Wine Only
    Yes
  • fastfood
    Offers Catering
    No
  • turned_in_not
    Happy Hour
    No
  • turned_in_not
    Dogs Not Allowed
    No

Last Reviews

  • Author: Jian X.

    11 October 2025

    Visiting from Dallas, I hope the owner open a franchise in my town. Definitely would love to come back.

  • Author: Ryan O.

    25 September 2025

    Meh. Wasn't anything spectacular. We were the only ones in the restaurant. Orders the gin & tonic on their menu. The waiter told me something like 'we don't have anyone here who knows how to make drinks.' My first thought was, why give us the drink menu then?! My second was, no can make a GIN & TONIC?! He went away to ask the manager. He came back and said someone was working on it. He brought it to me and said, 'This is pre-made so if you don't like it we can make it again.' Again, I'm thinking, WHAT?! How do you pre-make this? And if you do, why was your first answer no? AND, if it's pre-made how are you going to 'make it again'? I tasted it and it was odd. I asked if I could see the packaging/bottle that the pre-made drink came in. Immediately, the waiter laughed and said, 'No. The manager said we could not show you that.' So...you anticipated I'd ask this question and asked the manager?! It was so weird! There were so many other points at which the waiter just made stuff up. I definitely wouldn't recommend this place - for drinks for sure but also for dim sum. It all just wasn't that tasty. I'd look for a more authentic dim sum restaurant. ‍

  • Author: Dat N.

    23 September 2025

    Came back for the Memorial Day dinner. They said they were busy so some dishes were out, so we had to choose dishes that were out of our comfort zone. It turned out to be horrible. Three of our dishes were incredibly greasy. The Bake BBQ Pork Puffs were too greasy that we believed that they were frozen buns and thrown into the fryer. The shrimp balls were ok, a bit salty but again way too greasy. Same thing with the Shrimp Stuffed Youtiao Cheung Fun, which I love it last time we came. The Pea Shoot crabmeat Dumplings were ok, but I don't think I would order again. The only dish that we actually liked were the Congee. Overall, I definitely won't suggest anyone to come here after they have a busy lunch.

  • Author: Jana H.

    23 September 2025

    Food was good. Service was very good and attentive. The purple dumplings...uh uh...no thanks

  • Author: Moni T.

    20 September 2025

    Service: We came here on a Friday night at around 6pm, the restaurant was very quiet and peaceful, we were seated right away. Our servers were very sweet and attentive, food was brought out in a timely fashion. Parking was easy and it is free, in the heart of Mid-town Houston. Food: The food was impeccable, definitely at the equivalent level with some Michelin-starred dim sum places I have tried in Asia. Every dish is artfully crafted, Pumpkin puffs and curry chicken puffs: both have mochi-based dough, fresh, crispy, crunchy on the outside, juicy and savory filling on the inside. Definitely worth a try, plus look how cute they are! Spareribs with garlic sauce and chicken feet with black bean sauce: both are traditional and classic dim sum dishes, you can't have dim sum without those two. The meat was tender, soft, juicy and flavorful. Pea shoots crabmeat dumplings and mushroom dumplings: delicate, freshly steamed, the fillings are so unique, you can't get it at any other dim sum places. Love the presentation of the dumplings, it is such a treat for the eyes and stomach. Highly recommend this place, come here not only for the food but for the presentation and experience of those artfully crafted Chinese-style tapas. Each dish is perfect to share with your friends and family, you will get to try a little bit of everything, the price is very reasonable!

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